Back in 2002, a funky little Colorado brew-pub, Oskar Blues, started canning their hugely hopped pale ale in a can. In the years that followed, they opened breweries located in Brevard, North Carolina and Austin, Texas, all of which continue today.Oskar Blues beers are canned, allowing their beers to stay fresher for long, eliminating the damaging effects of light and ingressed oxygen, whilst being easily portable and recyclable.
Oskar Blues’ Mama’s Little Yella Pils is an uncompromising, small batch version of the mass market “pilsners”, diluted with corn and rice. Brewed with 100% pale malt, German speciality malts and Saaz hops. Rich in Czech flavour with gentle hopping and a low ABV.Pairs well with shellfish and salad.