Long before hops were common in most beers, various fruits and herbs were used to season beers. The clean, bright aroma and flavour of apples melds beautifully with the complex tartness of lambic. Smooth, light body with the fresh flavour of real apples and a light green-apple tartness.
Perfect with rich cream sauces, hearty soups, aromatic cheeses and spicy cuisine – supremely refreshing.
Chris Vanni –
Always a favourite of ours, not too strong and rich apple flavour.
Geoff –
My wife loves the Lindemans fruit beers. This is her third favourite, after the peach and cherry.