Engelszell Gregorius Trappistenbier is a Trappist quadrupel ale from Austrian brewery, Stift Engelszell. Engelszell Abbey was authenticated by the International Trappist Association in 2012, and at the time was only the second brewery outside Belgium to be given accredited Trappist status. Gregorius is a rich Belgian quadrupel ale, brimming with sweet, fruity and roasted flavours.
Pouring a deep chestnut brown colour, Engelszell Gregorius Trappistenbier offers up sumptuous aromas of honey, prunes and brown sugar. The flavour is sweet, with the taste of candied fruit mingling with honey and brown bread. Buy Engelszell Gregorius Trappistenbier to explore an Austrian take on a Trappist quadrupel ale.
Ingredients/Allergens (Allergens will be in Bold) Water, Barley Malt, Honey, Hops and Yeast Name and address Stift Engelszell Trappistenbier-Brauerei Stiftstraße 6 Engelhartszell an der Donau 4090 Austria
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