Tilambic is the Creole name for the stills used by the farmers in the countryside making their own home rums. Tilambic 151 is a seven year old molasses rum, column distilled through 30ft column stills, then aged in whisky casks for seven years. The rum is aged in a temperature controlled warehouse @ 20c. The rum is unfiltered and reduced to 151 Proof for bottling. On the nose wooded spices, hints of cacao, dried prunes & mustard seeds. On the palate, spices, aniseed, rich fruits, caramel and a dry finish.