A premium cider flavoured with raspberry and rhubarb.
The Garden Cider Company was created in 2010 with a simple idea. All of their hand crafted premium ciders are sourced entirely from local, donated garden apples. Over 4,000 local households bring their spare garden fruit to the Garden Cider Company each year and in return receive a share of the cider made with them for free. This means that produce that would otherwise go to waste is being turned into sustainable, ethical and quality products.
Matthew Waterhouse –
Pale clear pink hued pour with brief white foam. Aroma of raspberry jam, tangy rhubarb, a fusty apple in the background. Taste is jam doughnut without the sugar coating, mild tangy tart rhubarb, not much apple in the background to compliment. Light bodied, light-oily, refreshing. Quite tasty.