Complex and balanced with a beautiful hop aroma.
Samuel Adams is an excellent example of the fundamentals of a greet beer, offering a full, rich flavour that is both balanced and complex. That unique flavour is the result of a perfect combination of our signature hand selected ingredients and a traditional four vessel brewing process.
Samuel Adams uses only the finest ingredients including two row malted barley and Bavarian Noble hops. The sole use of two row barley not only imparts a full, smooth body but also gives the beer a wide spectrum of malt flavour ranging from slightly sweet to roasted.
We also take great pride in the Noble hops we use. They’re hand selected by Jim Koch and our brewers from the world’s oldest hop growing areas. Although they are among the most expensive hops, their unmistakable aroma and taste is essential. The Noble hop varieties of Hallertau Mittelfrueh and Tettnang Tettnanger add a wide range of floral, piney and citrus notes, which are present from the aroma, through the taste and all the way to the lingering smooth finish.
Please note this is now brewed under licence in the UK.
James –
A lovely strong hoppy taste to this beer. A perfect beer to sit down and relax with.
Darren Richardson –
Last year I had a world beer advent calendar for Christmas and this was the best beer of the 24. This is a darker colour lager and what I like about it is that it has a slight real ale taste to it, top beer highly recomended.
Danny Jones –
not a bad a drop – if a little “malty”