Samuel Smiths Organic Pale Ale

Established in 1758, Samuel Smith is Yorkshire’s oldest brewery.  They brew a wide range of high quality beers made solely from authentic, natural ingredients. They still use stone Yorkshire squares to ferment their ales and stouts (with the exception of Sovereign and Extra Stout) as well as the same yeast strain used since the 1800s. Samuel Smiths Organic Pale Ale is a delicately flavoured golden ale in which the subtle fruity esters from the old Samuel Smith yeast strain interact with a background of maltiness and fresh hops.