This traditional Witbier (Wheat beer) has been developed in cooperation with Master Brewer Pierre Celis, the Godfather of Hoegaarden and Celis White. This beer has a second fermentation in the bottle, giving this beer its specific taste.
(Allergens will be in Bold)
Water,Malted Barley, Wheat, Sugar, Hops and Yeast
Name and address
St. Bernardus Brouwerij Trappistenweg 23, Watou, 8978, Belgium