Abbaye de Saint Martin Triple pours a deep golden colour and is accompanied by a slightly sweet aroma of candied fruit with a touch of honey and hint of fermentation, preventing it from being excessively sugary. Supple, round and full flavoured, this is a beer for tasting rather than quenching thirst.
Enjoy Abbaye de Saint Martin Triple with herve cheese briefly prepared in the over with liege syrup (apple and pear).
This is an award winning beer, including Australian International Awards 2009.
Kristin –
I liked their double so much I decided to try their triple. It is a very nice blond beer, complex hoppy flavours but with pleasant sweetness
Mark Charrington –
In my glass a hazy gold with a thin fluffy head Aroma of unripe peach & pineapple Tastes are lime, pumpkin, sweet potato then pepper bitter hops. Very light in the mouth for the ABV to me this is a confused pale rather than a tripel. Well worth a try.
Otto TheBierDude –
Has a dark golden/amber colour. Smell is of alcohol, some fruits. Taste is fruits, malts, alcohol, light spices, more alcohol as it warms. Feels medium bodied in the mouth and overall is an enjoyable beer.
Michael Horsley –
I’d not had this beer before, but it truly lived up to my expectations, full flavoured and great body, I will buy it again
Mike –
Dark blonde with a white, fluffy head. Strong and sweetish with quite a boozy finish.