Riedenburger Glutenfrei is the first gluten free beer from Bavaria. Brewed with organic malt and hops, exclusively natural, ecological and genetically free raw materials.
Pours a hazy orange with minimal head and lacing. The aroma has citrus, herbs and some sweet notes whilst the flavour has notes of grain, herbs and spices, weak hops and some sweet notes. Light bodied with a light bitter finish with some sweetness.
Darren Jones –
Good beer, naturally gluten free