Graham’s Aged Tawny Ports are made from wines of the very highest quality which, following careful selection, are blended and subsequently matured in seasoned casks for a number of years until their peak of maturity is attained. These are among the most demanding and challenging styles of port to produce, requiring great skill and years of experience from the winemaker. It is essential to strike the correct balance between the delicacy and elegance which results from prolonged cask-ageing and the rich fruit quality which lends these old tawnies their structure, freshness and longevity.
Graham’s Aged Tawny Ports show a characteristic ‘nutty’ quality and delicious mature honeyed fruit, exquisitely mellowed by ageing in seasoned oak casks. In warmer weather, try serving lightly chilled – this adds a new dimension of pleasure to these superb wines.
Light, orange-tinted amber colour, magnificent perfumed nose with great class showing an array of dried fruits. Outstanding mature concentrated palate with full honeyed fruit, gorgeously mellowed. Simply delicious with an aftertaste that lasts and lasts. An excellent alternative to Vintage Port at less formal occasions. Will keep for some weeks after opening.
Graham’s 30 Years Old Tawny will surely make any lunch or dinner a memorable one. It is a fabulous accompaniment to dark chocolate, but can also be enjoyed on its own - it is an experience in itself.
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