Stamp is one of Hardys’ most recognised wine ranges. Released in 1988, the unique labelling features original Australian postage stamps which date back to 1937.
Hardys Stamp realises Thomas Hardy’s vision of creating vibrant wines reflective of the Australian style and enjoyed around the world.
On the nose, intense aromas of red and black berry fruit with hints of thyme, sage and complex cinnamon, clove spicy oak characters. On the palate, intense fruits of forest berry accompanied by savoury herbal notes of sage and thyme. Firm tannins give structure and are balanced by sweet, fleshy fruit. Serve with roast beef.