Chamisul Fresh Soju Jinro

Boasting of rich mineral contents and pure and clean taste, this natural alkaline soju is refined with charcoals made from 3-year old bamboos grown in a clean zone of Mt. Jiri and southern coast of Korea. A milder version to the original, made with the natural sweetener from Finland for a cleaner and refreshing taste. Additionally, the innovative soju making technologies enhance the effect of the natural bamboo charcoal refinement process resulting in even more "Fresh" Chamisul.