Introducing Schneider Weisse – The Bavarian Wheat Beer Pioneers
Schneider Weisse is a specialist Bavarian wheat beer brewery – a marriage of over 140 years of brewing tradition and forward-thinking creative flair. Discover Schneider Weisse’s characterful history and explore their eclectic collection of German weissbiers.
The Real Ale Craft Man Simon & David Holliday Owner and Brewer from The Norfolk Brewhouse will be discussing their Moon Gazer Beer, the brewery, and the appreciation for traditional and new beer styles.
Real Ale Craft Man Simon Martin Interviews:
Tom O'Hara Head Brewer from The Garden Brewery Live From Croatia!
The Real Ale Craft Man Simon & Tom O'Hara, Head Brewer from The Garden Brewery, Croatia, will be discussing the brewery, and the appreciation for traditional and new beer styles.
The Real Ale Craft Man Simon meets The Team from The Small Beer Brew Company from South Bermondsey live on his YouTube Channel. They will be discussing the great taste of low alcohol beer. Join in the fun, they will be available for questions and general beer banter!
The Real Ale Craft Man Simon & Fergus Head Brewer at Adnams Brewery Southwold will be discussing live the brewery and the fantastic award-winning beer Live On YouTube, they will be available for questions and general beer banter!
Tuesday 10th November LIVE on YouTube Real Ale Craft Ale Channel
The Real Ale Craft Man Simon & Dorking Brewery will be discussing the brewery, how the journey started and the ‘Seriously Good Beer’ Live On YouTube.
Brewery Of The Month May - St Bernardus ABT 12, Belgium Beer
St Bernardus ABT 12 is widely regarded as one of the best Belgian beers around, but the story behind it stems from French monks, who fled taxes in Mont Des Cats, France to continue making cheese in Watou, Belgium in the early 1900s. Thirty years later, the French relaxed taxes on religious communities, so the monks moved back to France and the dairy was taken over by Evariste Deconinck, who began producing two types of cheese; Port Salut de Watou and St Bernard Watou, the latter of which would lend its name to the beer it would later produce.
After the Second World War, Deconinck was approached by Trappist monks at Westvleteren to brew and market...