Hogan’s Cider and perry is fermented from only 100% fresh pressed English cider apples grown in the countryside surrounding them. Not only do they not use artificial sweeteners or colourings, all of their products are suitable for vegans, as well as being gluten free. A blend of raspberry juice (not concentrate) has been fermented with a brettanomyces yeast and then blended with Hogan’s brettanomyces cider. The result is the mouth puckeringly fruity Hogan’s Got Anything Fruity? Cider.
Ingredients/Allergens (Allergens will be in Bold) Sulphites Name and address Hogan's Cider Lower Barn Buildings Haselor Alcester Warwickshire B49 6LX United Kingdom
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