Cisk Lager Can

Cisk Lager, launched in Malta in 1928, is a golden-coloured, bottom-fermented lager with a distinctive and well-balanced character. Its rich hop aroma and pleasant bitterness, combined with a mild astringency, make it an outstanding thirst-quencher. Its alcohol content is 4.2%.

Cisk Lager was awarded top prize in the International Lager Category at the 1995 Australian Beer Awards and was presented with the Pfizer Food Science Trophy for the lager obtaining the highest number of votes in the same competition.