Lindemans Gueuze 750ml
Product Information
Country:
- Belgium
Producer:
- Lindemans
Style:
- Sour Beers
Sub Style:
- Lambic Style - Gueze
Container:
- Bottle
ABV:
- 4.5%
Bottle Size:
- 750ml
Nowadays, Lambic on draught is hard to find. Only in a few pubs in and around Brussels you still can taste the curious sherry-like flavoured beer. Nevertheless, since 1880, Lambic was bottled to simplify transport but also for conservation properties. This method was the birth of Gueuze: Before the bottling of the Gueuze, a blend is made of 2/3 young Lambic and 1/3 old Lambic. The right ratio young/old is depending on the maturation degree (end attenuation) of each of them. The bottles, with the wild-spontaneous yeast flora, are refermented in the cellar (Method Champenoise).
After 6 months the Gueuze obtains a golden colour and a cidery, winey palate; reminiscent, perhaps, of dry vermouth with a more complex and natural flavour. It is often served as a happy hour drink in Brussels. It is the traditional beer for carbonade, as well as a beautifully based beverage with seafood or other salty meals. It is also delicious with cream sauces.
After 6 months the Gueuze obtains a golden colour and a cidery, winey palate; reminiscent, perhaps, of dry vermouth with a more complex and natural flavour. It is often served as a happy hour drink in Brussels. It is the traditional beer for carbonade, as well as a beautifully based beverage with seafood or other salty meals. It is also delicious with cream sauces.
Ingredients/Allergens
(Allergens will be in Bold)
Water, Barley Malt, Wheat, Candy Sugar, Hops and Antioxidant(Ascorbic acid)
Name and address
Brouwerij Lindemans Lenniksebaan 257, St Pieters Leeuw-Vlezenbeek, 1602, Belgium
(Allergens will be in Bold)
Water, Barley Malt, Wheat, Candy Sugar, Hops and Antioxidant(Ascorbic acid)
Name and address
Brouwerij Lindemans Lenniksebaan 257, St Pieters Leeuw-Vlezenbeek, 1602, Belgium
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