The world's classic Gueuze. A blend of one, two, and three year-old lambics creates a second fermentation in the bottle. The champagne of Belgium. In contrast, the Lou Pepe Gueuze is a blend of three 2-year-old lambics.
Due to the rareness of Cantillon beers we have limited the purchase quantity to a single bottle of each item per customer, this will ensure as many people as possible can enjoy their beers.