Previously known as Winter Bok. Because the warrior needs to rest in winter as well the Brewery has produced for you, from October to February, a winter Barbar Brassin. Issue of high fermentation, Barbar winter Brassin is a brown ale containing Honey (2.5%). It is consumed cold, at approximately 5°C. One of our great range of Christmas beers.
Ingredients/Allergens (Allergens will be in Bold) Water, Barley Malt, Wheat, Sugar, Honey(2%), Yeast, Hops, Zest of Oranges, Coriander
Name and address Brasserie Lefebvre 54, Chemin du Croly, Rebecq-Quenast, 1430, Belgium
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