Saison Dupont is a top fermenting lager, bottle fermented. In 1844 this beer was being brewed in the Winter in our farm brewery. It then re-fermented for several months in wooden barrels and was used to quench the thirst of farm workers.
Now considered the "classic Belgian Seasons", this beer is an important part of our exports and gradually acquired a deserved reputation on the Belgian market.
A coppery blond beer, with aromas of fine hops, bitterness well pronounced, dry and very refreshing as it was originally. Our selection of yeast imparts flavours and taste good type. The real bottle fermentation, which can last long in your cellar, leads to a complex and very aromatic beer.