Attems Collio Merlot
(Reference - ITATT101)

Tasting Notes:

Attems Collio Sauvignon
(Reference - ITATT102)

Tasting Notes:

Barolo Franco Serra
(Reference - ITBFS101)

Tasting Notes: Origin: Piemonte, Italy

Grapes: 100% Nebbiolo

Tasting Notes: Unquestionably, one of the finest and most prestigious wines of the world! The Nebbiolo grape gives the wine with great body, character and a rich, majestic style. Deep in colour, delicate floral aroma, with a vanilla note and full flavour.

Food Pairing: The wine's intensity helps to bring out the flavours in red meats such as steaks and strong cheeses.

Alcohol Content: 13.5% vol

Blossom Hill Pinot Grigio
(Reference - USBHPG101)

Tasting Notes:

Caccia Al Piano 1868 Ruit Hora
(Reference - ITRHB101)

Tasting Notes:

Canonico Salernto Rosso
(Reference - ITCSR101)

Tasting Notes: Origin: Puglia, Italy

Grapes: 100% Negroamaro

Tasting Notes: This easy drinking red wine is produced from 100% Negroamaro grapes and has a deep ruby red colour and intense aromas of fresh red fruits on the bouquet. On the palate, there are an abundance of warm, damson fruits with spicy edges which are concentrated, well structured, rounded, well balanced with strong but sweet tannins.

Food Pairing: The perfect accompaniment to meat sauce pasta dishes, grilled or stewed meats, rich game and well seasoned cheeses.

Alcohol Content: 12.5% vol

Carpineto Chianti Classico
(Reference - ITVCCC101)

Tasting Notes: Velvety, round, full bodied and balanced with hints of wood and violets on the move

Castiglioni Chianti
(Reference - ITCC101)

Tasting Notes: A blend of 85% Sangiovese and 15% Cabernet Sauvignon, this is a clean and youthful wine with a full, velvety and well balanced palate.

Carpineto Dogajolo Toscana Rosso
(Reference - ITDT101)

Tasting Notes: A blend of Sangiovese and Cabernet Sauvignon grapes whish have been vinified seperately and the blended together. The resultant wine completes its fermentation in small wooden casks. It is fruity, full and soft with notes of cherry, vanilla and spice on the nose.

Cataratto Roccamora
(Reference - ITCTR101)

Tasting Notes: Roccamora Cataratto IGT

Origin: Sicily, Italy

Grapes: 100% Cataratto

Tasting Notes:Pale straw yellow in colour with delicate reflections. The nose presents a bouquet of citrus fruits and subtle floral notes. Crisp, fresh palate with an excellent lingering finish.

Alcohol Content: 12.0% vol

Etna Rosso DOC
(Reference - ITERD101)

Tasting Notes:

Frascati DOC Secco Gotto D'oro
(Reference - ITFSG101)

Tasting Notes: Origin: Lazio, Italy

Grapes: Malvasia di Candia, Malvasia del Lazio, Trebbiano Toscano & Greco

Tasting Notes: Straw yellow in colour with a fruity bouquet. This dry white wine highlights subtle almond & fruity notes. Pleasant on the palate with an aromatic finish.

Food Pairing: Excellent served with fish, shellfish and pasta dishes.

Alcohol Content: 11.5% vol

Garda DOC Classico Chiaretto Rose
(Reference - ITDCC101)

Tasting Notes: Garda DOC Classico Rosso Negresco

Origin: Lombardy, Italy

Grapes: Gropello, Marzemino, Sangiovese and Barbera.

Tasting Notes: The name Negresco has taken from the famous Provencal in Nice 'Hotel Negresco'. This characterful red wine is produced from grapes grown in the Garda Classico denomination., such as Gropello, Marzemino, Sangiovese and Barbera. The wine's distinctive structure, refined and rich bouquet and palate is as a result of its period of ageing in oak barrels.

Food Pairing: The wine accompanies roasts, braised meats, game dishes perfectly.

Alcohol Content: 13.5% vol

Gavi di Gavi del Bosco DOC
(Reference - ITGDG101)

Tasting Notes: Gavi di Gavi del Bosco

Origin: Piemonte, Italy

Grapes: Cortese

Tasting Notes: This wine is straw yellow in colour with a delicate and persistent bouquet. On the nose there are floral and honey overtones that also recur on the palate. Fresh and structured body with clean tangerine overtones. Dry and with a good lengthy finish.

Food Pairing: Perfectly paired to light starters, oyster and caviar, seafood, fishes, delicate sauces and white meat. Serve at 10° C.

Alcohol Content: 12.5% vol

Greco di Tufo DOCG Grotta del Sole
(Reference - ITGDT101)

Tasting Notes:

Ilborgo Bianco
(Reference - ITILB103)

Tasting Notes:

Ilborgo Rosato Salento
(Reference - ITILB102)

Tasting Notes:

Ilborgo Rosso
(Reference - ITILB101)

Tasting Notes:

Lacryma Christi del Vesuvio DOC
(Reference - ITLCB101)

Tasting Notes:

Le Collezioni Chardonnay IGT Puglia
(Reference - ITLCCP101)

Tasting Notes:

Le Poesie Pinot Grigio Veneto
(Reference - ITLPOE101)

Tasting Notes: Le Poesie Pinot Grigio IGT

Origin: Veneto, Italy

Grapes: 100% Pinot Grigio

Tasting Notes: It goes extraordinarily well with seafood, and the young crisp variety that has good acidity is great with oysters. This wine is also especially good with scaloppine and is a perfect accompaniment to light pasta dishes with either fish or cream sauces. Drink well chilled.

Food Pairing: A true all rounder throughout the whole meal.

Alcohol Content: 11.5% vol

Le Poesie Pinot Grigio Veneto Blush
(Reference - ITLPOE103)

Tasting Notes:

Le Poesie Valpolicella
(Reference - ITLPOE102)

Tasting Notes: Le Poesie Valpolicella DOC

Origin: Veneto, Italy

Grapes: Corvina, Molinara & Rondinella.

Tasting Notes: It presents a ruby red colour of a medium intensity tending towards garnet with ageing. The fragrance is winey, with a pleasing, delicate and characteristic perfume sometimes recalling bitter almonds. The flavour is dry or velvety, full-bodied, bitter, savoury and harmonious.

Food Pairing: It goes perfectly with grilled meats, roasts or braised poultry, baked pasta with meat sauces and mature but non spicy cheeses. It should be served in bordeaux wineglasses at 16-18°C .

Alcohol Content: 11.5% vol

Lugana DOC Tenuta Maiolo
(Reference - ITLTM101)

Tasting Notes: Lugana DOC Tenuta Maiolo

Origin: Lombardy, Italy

Grapes: Trebbiano di Lugana

Tasting Notes: This superb white wine is produced from hand selected Lugana and Trebbiano grapes and takes its name from Cascina Maiolo, the vineyard founded in 1710. The wine has a characteristic straw colour with light green highlights, delicate bouquet of fresh fruit and almonds.

Food Pairing: The perfect wine to be served chilled with shellfish starters, creamy pasta and risotto.

Alcohol Content: 12.5% vol

Monte Schiavo Verdicchio Ruviano
(Reference - ITMSV101)

Tasting Notes:

Montepulciano D'Abruzzo DOC
(Reference - ITMTDA101)

Tasting Notes: Origin: Abruzzo, Italy

Grapes: 100% Montepulciano

Tasting Notes: An intense ruby red coloured wine, with a full body. The palate is fruity with a well balanced taste.

Food Pairing: The perfect wine to compliment many typical Italian dishes such as pastas, mature cheeses and roasted red meat dishes.

Alcohol Content: 12.5% vol

Nord Est Vermentino Di Sardegna
(Reference - ITNEV101)

Tasting Notes: Origin: Sardinia, Italy

Grapes: 100% Vermentino di Sardegna

Tasting Notes: This attractive aromatic wine is straw yellow in colour, and the bouquet is light, delicate and lingering with citrus fruit character. Dry on the palate with good acidity, well balanced with a delicate structure and slightly fruity aftertaste.

Food Pairing: Excellent served with shellfish and seafood dishes.

Alcohol Content: 12% vol

Pinot Grigio Porta Italica
(Reference - ITPIPG101)

Tasting Notes: A fresh, fruity and well flavoured wine with a creamy texture and a soft. lingering finish.

Radcliffes Barolo
(Reference - ITRBAR101)

Tasting Notes:

Rocca delle Macie Chianti Classico
(Reference - ITRMCC101)

Tasting Notes:

Rocca delle Macie Mandorlo Orvieto
(Reference - ITRMOA101)

Tasting Notes:

Roccamora Sangiovese
(Reference - ITRCSG101)

Tasting Notes: Origin: Sicily, Italy

Grapes: 100% Sangiovese

Tasting Notes: A versatile ruby red wine with an intense fragrance. Delicate undertones of cherry fruit, soft spice & subtle flavours of tomato leaf character on the palate with a medium intensity &nicely balanced tannins.

Food Pairing: great served with pasta, grilled meat and vegetable dishes.

Alcohol Content: 12.5% vol

Sangiovese Di Romagna DOC Riserva
(Reference - ITSDR101)

Tasting Notes: Produced from only the best clusters of grapes, this wine has an intense aroma with a touch of violets followed by a full, rich flavour with firm tannins.

San Jocopo Chianti Classico DOCG
(Reference - ITSJCC101)

Tasting Notes: Made from a traditional grape mix that produces a well-structured, fruit driven wine with a deep attractive colour. The use of large oak barrels ensures a classic style.

Sensi Chianti
(Reference - ITSENC101)

Tasting Notes:

Squinzano Rosso
(Reference - ITSQR101)

Tasting Notes: Origin: Puglia, Italy

Grapes: Negroamaro & Black Malvasia

Tasting Notes: An elegant wine produced from a blend of native Puglian grapes that thrive in the hot climate of the South of Italy. The wine is rich with aromas of vanilla, dark fruits, spice tinged plum conserve flavours and is exceptionally full, ripe and smooth on the palate.

Food Pairing: The perfect complimentary wine to braised meats, grilled steaks and dry cheese.

Alcohol Content: 12.5% vol

The Italian Job Blush Rose
(Reference - ITTIJ102)

Tasting Notes:

The Italian Job Crisp White
(Reference - ITTIJ101)

Tasting Notes:

The Italian Job Fruity Red
(Reference - ITTIJ103)

Tasting Notes:

Trebbiano D'Abruzzo DOC
(Reference - ITTDA101)

Tasting Notes: Origin: Abruzzo, Italy

Grapes: 100% Trebbiano

Tasting Notes: A dry white wine with a fruity aroma and crisp, refreshing taste. The wine is well balanced overall.

Food Pairing: The ideal accompaniment to many typical Italian dishes such as creamy pastas, seafood, shellfish and poultry dishes.

Alcohol Content: 11.5% vol

Vernaiolo Chianti
(Reference - ITVER101)

Tasting Notes:

Versare Bianco
(Reference - ITVERS102)

Tasting Notes:

Versare Cabernet Sauvignon
(Reference - ITVERS105)

Tasting Notes:

Versare Merlot
(Reference - ITVERS101)

Tasting Notes:

Versare Pinot Grigio
(Reference - ITVERS103)

Tasting Notes:

Versare Pinot Grigio Rose
(Reference - ITVERS104)

Tasting Notes:

Versare Soave
(Reference - ITVERS107)

Tasting Notes:

Versare Valpolicella
(Reference - ITVERS106)

Tasting Notes:

Villa Desideri Bianco Lazio
(Reference - ITVDS103)

Tasting Notes: Origin: Lazio, Italy

Grapes: Malvasia di Candia & Trebbiano Tosacano

Tasting Notes: With an intensely fresh & fruity fragrance, this wine reveals delicate undertones of fruit on the palate and follows with a lingering aromatic aftertaste.

Food Pairing: Ideal partner to the entire meal, and in particular fish dishes.

Alcohol Content: 11% vol

Villa Desideri Rosato Lazio
(Reference - ITVDS102)

Tasting Notes: Origin: Lazio, Italy

Grapes: Sangiovese, Cesanese & Ciliegiolo

Tasting Notes: Striking rose colour with fresh and fruity aroma. On the palate this wine is refreshing and well balanced with a light fruity persistency.

Food Pairing: Perfect as an aperitif or with summer salads and delicate first courses.

Alcohol Content: 11% vol

Villa Desideri Rosso Lazio
(Reference - ITVDS101)

Tasting Notes: Origin: Lazio, Italy

Grapes: Sangiovese, Cesanese & Montepulciano.

Tasting Notes: Ruby red in colour with delicate purple reflections. On the nose this wine is floral & intense with a soft and harmonious palate and persisting aftertaste.

Food Pairing: This wine is especially suited to pasta dishes and roast meats.

Alcohol Content: 11% vol

Wilhelm Walch Prendo Pinot Grigio
(Reference - ITWWP101)

Tasting Notes: